Adriana Janovich
About
Adriana Janovich is the associate editor for Washington State magazine and previously served as the food editor at the Spokesman-Review in Spokane. Her work has appeared in the in-flight magazines for Alaska Airlines and Horizon Air as well as Taproot, Edible Seattle, Edible Inland Northwest, Spokane-Coeur d’Alene Living magazine, Fodor’s Pacific Northwest travel guides, and newspapers throughout Washington state. She holds a master’s degree in specialized journalism from the University of Southern California, where she was an Annenberg Fellow.
Press
Adriana Janovich’s ‘Unique Eats and Eateries of Spokane’ Now Available for Pre-Order – BNN
Former Spokesman-Review food editor Adriana Janovich unveils her latest work, Unique Eats and Eateries of Spokane: The People and Stories Behind the Food, now open for pre-order. This book promises an enticing journey through Spokane's culinary scene, showcasing over 80
‘Unique Eats and Eateries of Spokane’ explores popular establishments, people behind them; book available for pre-order – The Spokesman Review
A book by former Spokesman-Review food editor Adriana Janovich is available for pre-order. Unique Eats and Eateries of Spokane: The People and Stories Behind the Food explores the widely ranging establishments of the city – “from A to Zip’s Drive-In.”